Sugared Pecans 2 cups sugar 1/2 cup milk 1/3 cup white Karo small lump of margarine 1 tsp vanilla 3 cups pecans

Cook until it forms a soft ball in water. Add vanilla - stir. Add pecans as you take it of the stove. Stir until they are all coated. Spread out on wax paper to cool. Also good to use mixed nuts.